Chef's Features

Primo's d' Italia
I-40 & Garth Brooks Blvd, Yukon, OK   |   405-350-9090
Sun-Thu 11am-9pm, Fri-Sat 11am-10pm


Chef's Features

Enjoy the following new chef's features at Primo's:

House Made Soups – Tomato Basil, Tuscan Stew, Beef & Cauliflower- Bowl- 5, Cup-3

Verdello Asiago Pollo – Parmesan crusted chicken breast seasoned with cumin & fresh lime, topped with spinach, onion, prosciutto & asiago. Served with angel hair pasta & aglio olio -12

Herb-Stuffed Branzino (European Sea Bass)  With lemon caper beurre blanc.  Served with steamed broccoli & roasted red peppers  – 23

Coho Salmon (Alaskan wild-caught) – Grilled to perfection, topped with a basil lime butter sauce and served with grilled asparagus – 22

Coconut Crème Brulee – Rich & creamy coconut custard fired table side – 7